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Garden Speakeasy: Dirty River Jazz Band and Sazeracs
DATE: Wednesday 11/20/24 TIME: 6:30pm - 8:00pm
November 20, 2024 | 6:30 - 8 p.m.
It’s hard to find a better combination than jazz and the fall. Come experience excellent music in the gorgeous autumnal setting of the Culinary Garden. You’ll learn how to make Sazeracs amped up with botanicals harvested right from the garden. As the band strikes up you will be served a scrumptious spread of Goat Cheese and Pecan Frisée Salad, Cajun Shrimp Po Boys and Graham Apple Trifle w/ Bourbon Caramel.
Instructors: Garden Culinary Team
Fee: $55 per ticket ($50 member). Registration closes Monday, November 18, 2024 at 6:30 p.m.