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At this Huntopia-inspired cocktail class, learn how to make a Whiskey Float and bitters to punch it up! We’ll be discussing the history of bitters and making our own to take home as well as adding bitters to our decadent, cooling cocktail. In this class, we’ll also be enjoying a light dinner made by our culinary team. Ages 21+.
Instructors: Garden Culinary Team.
Fee: $50 ($45 member). Registration deadline is Monday, July 9 at 6:30 p.m.