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Program Details
Just because summer vacation is winding down doesn't mean the heat is. Come and chill with the Culinary Team on what is sure to be a scorcher and crank out some custom creamy confections. Families will make a variety of ice creams with ingredients from the Culinary Garden. Peaches, basil, jalapenos, and anything that can be iced and creamed (most things at least) so come round out Summer ‘25 with a scoop or two!
This class is recommended for all age groups and still levels.
Instructors: Culinary Team
Fee: $35 per person ($30 member). Registration closes Thursday, August 7, 2025 at 11 a.m.