Winter is coming… which means very little to us because salads are year-round! Winter vegetables are here and ready to be chopped and tossed into a deliciously hearty winter salad. And yes, there is absolutely a lesson to be learned in the art of salad making. Come hang out on a nice, crisp evening and share some garden goodness!
This class is recommended for all age groups and skill levels.
Instructors:  Garden Culinary Team
Fee: $55 per person ($50 member). Member discount, including $3 fee waived, will be applied at checkout.