Gather the family for an afternoon of hands-on fun featuring crowd pleasing dips and refreshing family friendly drinks. Together we will create a variety of classic and flavorful dips utilizing whatever we can grab from the culinary garden. Fresh ingredients and tasty snacks and fun for all ages. Sweet corn elote dip, buffalo chicken dip, tzatziki, peach lemonade and watermelon Aguas Frescas are all on deck, so come join us for some tips and tricks that will be the talk of every party!
Fee: $50 ($40 members) Member discount, including $3 fee waived, will be applied at checkout.
Instructors: The garden culinary team
This hands on cooking class is recommended for all ages and skill levels