Friday, June 21, 2024 | 7:00-9:00 p.m.
Bring your partner out for a fun and romantic date night of cooking in the Garden. Experience a special hands-on cooking class with our Chef and a themed cocktail while you enjoy the beauty of the Culinary Garden. In this class learn how to make a delicious charcuterie board/edible landscape with herb dips, local meat and cheese products and seasonal vegetables from our garden, paired with wine! Classes on very hot nights will take place indoors. Age 21+.
Instructors: Garden Culinary Team
Fee: $150 for 2 tickets ($135 for 2 members). Registration Deadline is Wednesday, June 19 at 7 p.m.